If you love perfectly sun-ripened strawberries, allow us to share with you a no-bake, paleo strawberry mousse pie that’s a healthier dessert than anything you’ll buy at the store. Fresh, simple ingredients create this creamy whipped pie dessert that’s so easy to make! Bright red, deliciously sweet strawberries are a favorite from childhood. They’re lovely…
I admit it- I definitely ate raw cookie dough while my mom made chocolate chip cookies as a kid. It was just SOOOOO good. But now that gluten, dairy and eggs bother me, I’ve had to find some creative alternatives to enjoying old favorites with a serious healthful boost. Enter Cookie Dough Truffles — gluten-free,…
Sauces can be totally scary because often they’re not gluten-free. As a result, your food can turn out bland if you’ve no clue how to spice it yourself. “Don’t worry…. Be gluten-free!” With that little Bob Marley reference, allow me to segue into this week’s yummy recipe. I took a poll on GFS Facebook page…
While out in LA, I had the pleasure of visiting my dear cousin Lisa for a night. Every single time I go to stay with her, I leave with a bunch of new creative tricks for food. She’s currently going to Duke’s Integrative Health Coaching program and starting her own health coaching practice out in…
