Many years ago, I was introduced to a variation of what is now the slow cooker Mexican Chicken that you’ll find here. Over the years, I refined the recipe and have shared it with thousands of clients. By far, this Mexican Chicken recipe has been one of the most popular recipes EVER. And that may…
If you’ve ever been turned off by dry turkey meatloaf, don’t worry… I’ve got you covered. My gluten free turkey meatloaf recipe is incredibly moist with a flavor reminiscent of turkey soup. Plus, it’s free of eggs and dairy if they’re on your avoid list. For the longest time after going gluten free, I avoided meatloaf…
I’ll bet you’d love a piece of this gluten free lasagna… I mean, how could you not? It looks quite tasty. Now for those who know that I’m not a fan of eating lots of rice pasta, I’ve come to discover that not only can you easily make a lasagna that’s grain free and paleo,…
While thai food can be an excellent option for eating gluten free, most thai restaurants use soy sauce (which contains wheat). However, you can easily make some delicious thai dishes at home that are healthier and gluten free. Most love a good curry which is why I wanted to share with you this amazing Thai…
If you can’t get enough of seasonal fall dishes, stuffed acorn squash is the answer! It’s sometimes overlooked in lieu of pumpkin based recipes, but I’m here to tell you to cash in on this autumn gem. Flavorful stuffed acorn squash with spicy Spanish style quinoa is zesty and comforting, as well as a completely vegan…
If you love soup but hate waiting a long time for it to cook, have I got the recipe for you! My crockpot chicken soup recipe is the solution that you MUST try. The reasons are… 1. It’s super easy to make and can be prepped in under 10 minutes. 2. It will cook on…
The fall and winter just call for creamy, sweet and savory soups that don’t take too much time to make. At least that’s what I believe! Introducing my new creation — Gluten Free Winter Squash Chili! I’ve paired the perfect natural, sweet, creaminess of a butternut squash (or other winter squash or pumpkin) with that…
Have you ever eaten a perfectly browned, yet moist piece of chicken? I have and it’s divine! Juicy, simple, yet incredibly delicious. The only problem was that I had no idea how to make chicken like this. I knew how to grill or roast meat, but to make pan fried chicken was a concept that I just…
I often joke that I was born in the wrong part of the world because of how much I enjoy Latin American cuisine. And tacos? Well, I love me some tacos. The Red Lentil Taco recipe that I’m going to share with you today is courtesy of my friend Stephanie Laidlaw of Hope for Healing recipe…
