Sauces can be totally scary because often they’re not gluten-free. As a result, your food can turn out bland if you’ve no clue how to spice it yourself. “Don’t worry…. Be gluten-free!” With that little Bob Marley reference, allow me to segue into this week’s yummy recipe. I took a poll on GFS Facebook page…
I get asked quite a bit — “Is sushi gluten-free?” If you like sushi and assume that it’s gluten-free, you might be saddened to know that there’s a good chance that you’ll get glutened from eating it out at a restaurant. Though I’m not a big fish person (especially not raw fish), but I’ve come to…
Do you ever get tired of chopping everything? I do. And then there are moments when I just need to cut down on prep time. Well, this is my solution to a gluten free salsa recipe. And boy, is it super easy and delicious! It goes great paired with some yummy guacamole or you can top…
I often joke that I was born in the wrong part of the world because of how much I enjoy Latin American cuisine. And tacos? Well, I love me some tacos. The Red Lentil Taco recipe that I’m going to share with you today is courtesy of my friend Stephanie Laidlaw of Hope for Healing recipe…
If you’re anything like me, then mostly likely you are a busy person. In fact, the word “busy” might even be an understatement. So what do you do when you’ve worked all day and arrive home famished? Trust me, last night I seriously considered going out to eat because I was on the brink of…
What happens at the height of peach season? You get creative with peaches and make something like my incredibly easy Peach Salsa recipe. This naturally gluten-free, vegan and paleo side can be eaten with tortilla chips or used as a topping to grilled or broiled meat or fish. For those who have issues with the nightshade…
